Lil-billy
Phil is making tuna pasta for dinner (woo!) and I am about to take on a chicken casserole ready for tomorrow night. Amelia is sitting at the kitchen table sewing tiny socks for a doll. Lily, on the other hand, has opened up some imaginary hill-billy cook book and found a recipe for Squirrel Stew – add four small squirrels and a plastic mandarin and simmer. Mmm.
Love the toy stove! It’s beautiful. (And squirrel stew is priceless).
Sounds delicious. Do you think she will strain it, or leave it chunky?
Hmm, good, old-fashioned recession-proof cooking. Nothing like squirrel stew.
Four squirrel stew? Obviously she is planning enough for all of you!
That kid’s hardcore. 😉
Oh delish. Squirrels with a little citrusy zing!